from: Fat Rosie's Taco & Tequila Bar


  • Avocados (2 count)
  • Red Onions, diced (1 oz)
  • Jalapeños, diced (1/2 oz)
  • Cilantro, chopped (1 pinch)
  • Lime Juice (1/2 oz)
  • Roma Tomatoes, diced (2 oz)
  • Salt (Pinch)


  1. In a mixing bowl, split and scoop all avocados into the bowl
  2. Smash until you get a creamy texture
  3. Add salt, lime juice, red onions, cilantro, jalapeño, and tomatoes
  4. Mix all ingredients with the avocado
  5. Taste and adjust as needed

Special thanks to Fat Rosie's Taco & Tequila Bar for sharing this recipe. Please support them by checking out their curbside pick-up options and order today!